Grilled Asian Chicken Recipe

Grilled Asian Chicken Recipe

Grilled Asian Chicken Recipe

 

Grilled Asian Chicken Recipe

Head to your spice rack to make this grilled Asian Chicken, A dish that symbolizes Asian food for millions of people all over the world.

  • ¼ cup soy (sauce)
  • 4 tspn Sesame (oil)
  • 2 tbspn honey
  • 3 slices ginger (fresh roott)
  • 2 cloves garlic (crushed)
  • 4 pieces chicken (breast hhalves)
  1. In a small microwave safe bowl combine the soy sauce, oil, honey, ginger root and garlic. Heat in microwave on medium for 1 minute, then stir. Heat again for 30 seconds, watching closely to prevent boiling.

  2. Place chicken breasts in a shallow dish. Pour soy sauce mixture over, and set aside to marinate for 15 minutes.

  3. Preheat a grill for medium high heat. Drain marinade from chicken into a small saucepan. Bring to boil, and simmer over medium heat for 5 minutes. Set aside for basting.

  4. Lightly oil the grill grate. Cook chicken on the prepared grill 7-8 minutes per side, or until juices run clear. Baste frequently with remaining marinade. Chicken will turn a beautiful golden brown.

  5. Serve with plain white or brown rice

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